Group Food Service
The Reversing Falls Restaurant’s modern kitchen and professional staff can provide food service for your event. From buffet style to fine dining we can make it happen !
Our kitchen is a European design featuring an induction main line and the latest ovens. We have no fryers in keeping with our “eat well – live healthy” motto. Local Seafood is our specialty. For groups Chef Nick offers dishes such as Whole Lobster, Carved Roast Beef Dinner, Chicken Supreme, Turkey Pot Pie and vegetarian choices such as Fettuccine Carbonara and Avocado Penne.
Choose to hold your event in the Rooftop Theatre or Chandelier Room located in the restaurant closest to the rapids.
These spaces are ideal for groups of 20 to 50 persons.